The Liquid Diet

Sometimes simply drinking your booze isn't quite enough. While at least one of the five items on this list of alcoholic dishes is sure to be well-known among our readers, the others look intriguing. Especially the first one:

Gin paper

Is there anything more useless than a cocktail napkin? Well, bartender Ryan Moore decided to fix that by making the napkin out of gin. It all started with a mistake. According to The Daily, Moore, a bartender at Rogue 24 in Washington, D.C., was trying to concoct an alcohol foam to place over food when he accidentally heated and created a thin film that, when dried, turned into a thin, solid paper made entirely of gin and cellulose. Just don’t try to write your phone number on it.

I think they may have made a mistake, however: They omitted Chef Matt Levin, whose culinary exploration of Four Loko is certainly worthy of consideration.